Molé Poblano Cooking Class with Fabiola
Ticket Link: Molé Poblano Cooking Class! Tickets, Sat, Mar 8, 2025 at 5:30 PM | Eventbrite
Join Chef Fabi at Burnt Bridge Creek Cellars Class Cooking for a evening making her favorite childhood Molé Poblano and end the class with tasting the Molé you made! This class will focus on the roots of this iconic Oaxacan dish and teach you exactly how to make it at home for your friends and family! We’ll be making Molé Poblano from scratch, talk about different types of Moles, cover info on sourcing the best ingredients, and get plenty of hands-on time to cook, then eat! Fabi will walk us through all the steps and ingredients in this traditional Mexican sauce that usually includes over 20 different herbs, spices, and chilies.
What to expect:
Class will include all instruction, tools, recipes and ingredients.
There will be some demo, and time for hands-on cooking.
Class will end with a tasting of Molé Poblano with vegetables and poached chicken, and extra sauce can be taken to-go to create your own meal at home.
This class is Vegetarian, Vegan, Dairy Free, and Gluten Free friendly.
Be sure you bring your tupperware for potential leftovers!
Chef Fabi has been teaching cooking classes for over 12 years in the Portland area. She attended culinary school 14 years ago and has worked in many kitchens since but found her love of being a cooking instructor along the way. She studied a variety of savory and sweet cuisines while in culinary school, including Asian cuisine and baking and pastry! Chef Fabi was born in Mexico to a Mexican and Spanish family and learned how to cook from her Mama, Fabiola. She now shares her families recipes in all of her cooking classes with you!
Thai Take Out Cooking Class with Fabiola
Find the Tickets here: Thai Take Out Cooking Class! Tickets, Fri, Mar 14, 2025 at 5:30 PM | Eventbrite
Thai Take Out!
Join Chef Fabi at Burnt Bridge Creek Cellars Class Cooking as she shares her favorite Thai recipes, green curry and salad rolls salad with dipping sauce dressing! She will show you how to make green curry paste from scratch alongside the classic brightly colored spring rolls found at every Thai restaurant!
What to expect:
Class will include all instruction, tools, recipes and ingredients.
There will be some demo, and lots of time for hands-on cooking.
Sampling what you made at the end of class or taking home leftovers. Be sure to bring tupperware!
This class will contain chicken.
This class is dairy free friendly and gluten free friendly.
Thank you! I hope to see you in the kitchen soon!
Chef Fabi has been teaching cooking classes for over 12 years in the Portland area. She attended culinary school 14 years ago and has worked in many kitchens since but found her love of being a cooking instructor along the way. She studied a variety of savory and sweet cuisines while in culinary school, including Asian cuisine and baking and pastry! Chef Fabi was born in Mexico to a Mexican and Spanish family and learned how to cook from her Mama, Fabiola. She now shares her families recipes in all of her cooking classes with you!
Mexican at Home: Sopes Cooking Class with Chef Fabiola!
Find the tickets here: Mexican at Home: Sopes Cooking Class! Tickets, Fri, Mar 21, 2025 at 5:30 PM | Eventbrite
Mexican at Home: Sopes!
Join Chef Fabi at Burnt Bridge Creek Cellars Class Cooking for an evening of classic Mexican antojitos cooking, which means crave-able in Spanish! Sopes are a mix between a taco and tostada made with a thicker corn base and filled with delicious marinaded meat and topped with a assortment of salsas, avocado, Mexican cheese, and so much more! These were Chef Fabi's Mama's favorite little treats!
We'll be making it all from scratch!
What to expect:
Class will include all instruction, tools, recipes and ingredients.
There will be some demo, and lots of time for hands-on cooking.
Sampling the Sopes at the end of class or taking home leftovers. Be sure to bring tupperware!
This class will contain chicken but can be made vegan friendly if you email Chef Fabi first.
This class is dairy free friendly, gluten free friendly, vegetarian, and vegan friendly. You must email Chef Fabi your allergies before class so she can have the ingredients there for your dietary needs.
Thank you! I hope to see you in the kitchen soon!
Chef Fabi has been teaching cooking classes for over 12 years in the Portland area. She attended culinary school 14 years ago and has worked in many kitchens since but found her love of being a cooking instructor along the way. Chef Fabi was born in Mexico to a Mexican and Spanish family and learned how to cook from her Mama, Fabiola. She now shares her families recipes in all of her cooking classes with you!
Indian Take Out Cooking Class with Fabiola!
Find tickets here:Indian Take Out Cooking Class! Tickets, Sat, Apr 5, 2025 at 5:00 PM | Eventbrite
Indian Take Out!
Join Chef Fabi at Burnt Bridge Creek Cellars Class Cooking for hugely popular meal for take out, now you can learn how to make the classics of Indian cuisine! You'll make your favorites like Chicken Tikka Masala, Kachumber, and golden rice. You'll also learn the nuances of building flavors in Indian cooking and make a beautiful meal from scratch for your family and friends!
What to expect:
Class will include all instruction, tools, recipes and ingredients.
There will be some demo, and lots of time for hands-on cooking.
Sampling the tapas at the end of class or taking home leftovers. Be sure to bring tupperware!
This class contains dairy and chicken.
This class if gluten free friendly.
Thank you! I hope to see you in the kitchen soon!
Chef Fabi has been teaching cooking classes for over 12 years in the Portland area. She attended culinary school 14 years ago and has worked in many kitchens since but found her love of being a cooking instructor along the way. She studied a variety of savory and sweet cuisines while in culinary school, including Asian cuisine and baking and pastry! Chef Fabi was born in Mexico to a Mexican and Spanish family and learned how to cook from her Mama, Fabiola. She now shares her families recipes in all of her cooking classes with you!
Bingo at Burnt Bridge
Grab your friends and join us for Bingo Night at Burnt Bridge Cellars! Sip on your favorite wines, enjoy some charcuterie, and play for fun prizes in our cozy space. We’re looking forward to celebrating friendship over our Pal-entines Day Weekend!
Reservations are strongly encouraged! You can make one on our website:
www.Burntbridgecellars.com/visitus
First Friday Food & Live Music!
Art
Betsy Soiffer is a Vancouver-based artist known for her unique sculptures crafted from recycled metal. Her work combines industrial textures with organic forms, creating pieces that are fun and environmentally conscious.
Food-$28
Chef Emilee Mahan is making Moussaka, a rich Mediterranean casserole, layered with eggplant, spiced lamb, and creamy béchamel alongside traditional Greek salad.
Music
Story & Tune is a folk-Americana duo with beautiful harmonies and heartfelt songs. They seamlessly blend original music with crowd-favorite covers, creating an inviting, and warm atmosphere. It’s always a pleasure to have them back!
Trivia with Randall
Burnt Bridge Cellars is hosting its sixth Trivia Night! This event packs the house, and includes prizes for First, Second, and Third place! Randall challenges your brain with questions about geography, pop culture, literature, and a lot of music! Bring your brains and win some cool stuff!
Sip & Fold
Sip & Fold Origami
Thursday, November 21st, 2024
4:30-6:30 PM
Just in time for the winter gloom, we’re going to brighten up the wine room with these awesome origami balloon light strands. Come enjoy some Burnt Bridge wine and learn the traditional origami balloon (also called a waterbomb). We'll make a whole bunch of them using translucent paper and put them on an LED light strand. You’ll want to make some for to brighten your own home too! Diagrams and paper are provided. Classes are drop in and informal.
Blind Tasting (Win Prizes!)
Come join us on the last Friday of every month to test your taste buds! We enter our top scoring candidates in to win a gift card for Burnt Bridge Cellars. We'll have five wines lined up alongside their descriptions to see if you're able to match the wine wit the tasting notes!
Bingo at Burnt Bridge
This is our first attempt at Burnt Bridge Cellars Bingo! The grand prize is a gift card equal to the value of 6 bottles of your favorite wine! (Yes, you can pick any wine we currently sell) We'll have a few other goodies for other rounds! Make a reservation in advance on our website to secure your spot!
Trivia with Randall
Burnt Bridge Cellars is hosting its sixth Trivia Night! This event packs the house, and includes prizes for First, Second, and Third place! Randall challenges your brain with questions about geography, pop culture, literature, and a lot of music! Bring your brains and win some cool stuff!
Sip & Fold
Holly Williams is back again to host a favorite event for Burnt Bridge. Come learn some new origami skills and make friends while you sit in our kitchen space for instruction. Classes are drop in, free, and informal. We'll have wine ready to keep you sharp for folding.
Sip & Fold Origami
Thursday, October 17th, 2024
4:30-6:30 PM
It’s a favor box or an ornament or a gift box or a charm for jewelry! We can’t wait to decorate our Thanksgiving tables with these easy to fold and assemble 3-piece origami hexahedra! I'll have a variety of papers for you to experiment with. Come enjoy some Burnt Bridge wine and learn this cool origami! Diagrams and paper are provided. Classes are drop in and informal.
Blind Tasting (Win Prizes!)
Come join us on the last Friday of every month to test your taste buds! We enter our top scoring candidates in to win a gift card for Burnt Bridge Cellars. We'll have five wines lined up alongside their descriptions to see if you're able to match the wine wit the tasting notes!
Live Music: Jesse Schafer
Guitar Virtuoso playing original music and covers of many different genres. Most often soft rock and acoustic melodies we all know and love. Stop by and enjoy our wine with some charcuterie and live music here at Burnt Bridge Cellars 6pm-8pm
Live Music: Ned & Wendy
Portland based glam-folk duo performed by Lindey and Jordan Plotner. Inspired by artists like Simon & Garfunkel, The Lumineers, and Regina Spektor, the married (and merry) musicians are on a mission to create joy, wonder, and kick ass music. 6pm-8pm
Live Music: Doug Smith
Grammy-Winner and Winfield International Fingerstyle Guitar Champion is playing Burnt Bridge Cellars. Stop in to enjoy his amazing acoustic guitar playing with a glass of red wine! 6pm-8pm
Taylor Swift Era's Night
Taylor Swift Era's returns!
We had so much fun hosting our first night of friendship bracelets and listening through all the Era's of Taylor Swift. With the recent release of her new album, we've decided to get everyone together again for a night of singing along to our favorite songs we've grown up with.
You can make a reservation online at:
burntbridgecellars.com/visitus
Blind Tasting (Win Prizes!)
Come join us on the last Friday of every month to test your taste buds! We enter our top scoring candidates in to win a gift card for Burnt Bridge Cellars. We'll have five wines lined up alongside their descriptions to see if you're able to match the wine wit the tasting notes!
Triva with Randal!
Reservations are strongly encouraged)
Burnt Bridge Cellars is hosting its sixth Trivia Night! This event packs the house, and includes prizes for First, Second, and Third place! Randall challenges your brain with questions about geography, pop culture, literature, and a lot of music! Bring your brains and win some cool stuff!
You can make a reservation by visiting
burntbridgecellars.com/visitus
Live Music: Brenna Larsen
Brenna’s roots are in the outskirts of Portland, Oregon. She embodies the essence of a true troubadour, captivating the audiences with her heartfelt performances and soulful melodies. 6pm-8pm
Double Stamp Wednesday
Come in for double stamps on your growler purchases the Second Wednesday of every month! After 10 stamps, you can trade your full card in for a growler fill of your choice!
Patio Pottery with Kilnfolk
Join our friends from Kilnfolk to launch our first Patio Pinch Pot Workshop. We'll be enjoying the beautiful weather while we work on some pottery skills. The class will start with an hour of instruction followed by an hour to work on your designs. Wine is not included with the class, but we'll have wine, beer, or cider available at the winery for purchase! Find out more and purchase tickets with the link below!
Clay Class at Burnt Bridge Cellars - Kilnfolk Clay Studio
Live Music: Story & Tune
Ben and Karyn play original and covers of indie-folk, captivating the audience with their amazing on stage chemistry. They always make sure to include the audience into the performance, making the show feel both intimate and fun.
Live Music: Bronwen Roberts
A Portland based singer-songwriter, fluent in four languages, her repertoire spans Brazilian Jazz, French YéYé, Americana, and other world music – as well as her own Indie-Folk compositions. She attended college at Yale University, and the University of Paris, later moving to Rio de Janeiro where she studied Brazilian rhythms. 6pm-8pm
Live Music: Dana & Jake
Join us at Burnt Bridge Cellars for beautiful Spanish ballads and Spanish inspired guitar. They are a Burnt Bridge Cellars favorite! Dana is a local photographer and routinely wows us all with her creative expression through art, and music featuring her husband Jake!
Trivia Night at Burnt Bridge Cellars
Come Swing by and hang out with us while Randal hosts Trivia! He covers a variety of topics including science, history, sports, pop culture, and music! There’s prizes for the top three winners, and the person in 1st place gets to pick the trivia topic for the following month!
Reservations are strongly encouraged as this event is popular and fills up quickly!
Sip & Fold with Holly
Sip & Fold Origami
Thursday, June 20th, 2024
4:30-7:00 PM
We’re going to decorate the wine room with strands of origami cranes! This is going to be a super fun community art project. We’ll fold a bunch of cranes and them string them to hang them artfully in the wine room and kitchen windows.
Diagrams and paper are provided. Classes are drop in and informal.
Live Music: Dave Wentz
Songwriter Dave Wentz drove from Baltimore to Portland after feeling a desire to start a fresh music project; one with a cohesive vision that involved not only creating meaningful music, but also a vibrant and inclusive community. Dave also has a band called Tigers of Youth that creates bright edged alt-rock. 6pm-8pm
First Friday: Art, Food & Live Music
Art
This June, we’re featuring Sue Clancy. She is best known for her animal portraits featuring a cheeky play on words, and her ability to animate animals in a way that makes them relatable to humans.
Food- $30
Emilee Mahan and Kim Mahan of Class Cooking are serving Paella with Pan Con Tomate, served alongside an endive salad with currants and blue cheese.
Music
This First Friday, we’re welcoming Kendall Lujan known for her soulful jazzy music and her vintage inspired look. She’s a favorite of many local wineries and even wrapped up a european tour this year!
Double Stamp Wednesday
Come in for double stamps on your growler purchases the Second Wednesday. We have seven rotating taps of wine, and each growler holds the equivalent of a bottle of wine plus one glass! Keep your recycling bin empty by using a growler each week!
Trivia Night at Burnt Bridge Cellars
Come Swing by and hang out with us while Randal hosts Trivia! He covers a variety of topics including science, history, sports, pop culture, and music! There’s prizes for the top three winners, and the person in 1st place gets to pick the trivia topic for the following month!
Reservations are strongly encouraged as this event is popular and fills up quickly!
Sip & Fold with Holly
Thursday, April 18, 2024
4:30-7:00 PM
Administrative Professionals’ Day and Mother’s Day are coming up. Wrap your special present in this cute box. The box is relatively easy to fold and works up great in any kind of printed cardstock. Bring your own scrapbook paper if you want to customize your boxes. These little boxes would be awesome for party favors. During our session you can also learn the origami pinwheel which makes a cute decoration for the box. Diagrams and paper are provided. Classes are drop in and informal.
Diagram for the pinwheel:
https://origami-resource-center.com/windmill-base/
Video for the pinwheel:
https://www.youtube.com/watch?v=w9vLmN47d7U
Double Stamp Wednesday
Come in for double stamps on your growler purchases the Second Wednesday of every month! After 10 stamps, you can trade your full card in for a growler fill of your choice!
First Friday Dinner
Art:
This First Friday, we are featuring Roxanne Fawcett. She has worked in illustration, ceramics and mixed media. She takes her inspiration from natural world, and paints powerful landscapes, and animals featuring bright acrylic colors.
Food- $26
Chef Kim Mahan and Emilee Mahan will be serving a green salad with a sesame ginger dressing to start, followed by aromatic coconut milk poached shrimp and cod on jasmine rice.
Music:
Bronwen Roberts is a Portland-based singer-songwriter, fluent in four languages, her repertoire spans Brazilian jazz, French YéYé, Americana and other world music — as well as her own indie-folk compositions. She attended college at Yale University and the University of Paris, later moving to Rio de Janeiro where she studied Brazilian rhythms.